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Restaurant Menu 4.2 · 2,774 reviews $10–20

Miller's Ale House Menu

Florida, United States

Menu last updated: Jun 25, 2026

Explore the menu at Miller's Ale House in Winter Park, FL. Casual American restaurant, bar & brewpub with popular dishes like Zingers Mountain Melt and Prime Rib. Locallya..

Restaurant

Miller's Ale House

Cuisine

Restaurant

Location

Florida

Price

$10–20

Rating

4.2 / 5

Full menu

Full Menu

Browse the complete Miller's Ale House menu with current prices and options.

STARTERS & APPS

  • SPORTS BAR NACHOS

    Our All New Nachos! Smoked chicken, chorizo roasted corn queso, melted Monterey Jack and cheddar cheese on top of fresh corn tortilla chips. Topped with jalapeños, green onions, pico de gallo, guac and sour cream.

  • ZINGERS MOUNTAIN MELT®

    Zingers®, Blended cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

  • MOZZARELLA STICKS- 12 COUNT

    12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

  • MOZZARELLA STICKS- 8 COUNT

    8 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

  • CREAMY SPINACH & ARTICHOKE DIP

    Monterey Jack cheese, warm tortilla chips

  • POTSTICKERS

    Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.

  • WARM BAVARIAN PRETZEL

    Beer-cheese sauce, English pub mustard.

  • LOADED CHEESE FRIES

    Monterey Jack and Cheddar Cheeses, applewood-smoked bacon, scallions, ranch dressing.

  • FRIED CALAMARI

    Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.

  • CHICKEN QUESADILLA

    Grilled flour tortilla filled with blackened chicken, Monterey Jack and Cheddar Cheeses, pico de gallo, black bean corn salsa and drizzled with creamy red chili sauce. Served with pico de gallo and sour cream.

  • BOOM BOOM SHRIMP

    20 Fried shrimp tossed in spicy boom boom sauce on a crunchy cabbage slaw. Topped with black sesame seeds.

  • CHIPS & QUESO

    Tortilla chips, white queso topped with shredded cheese, pico de gallo, green onions.

ZINGERS® and WINGS

  • ZINGERS MOUNTAIN MELT®

    Zingers®, Monterey Jack and Cheddar Cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

  • ZINGERS®

    A Miller’s Ale House original for over 30 years: our fresh, never frozen, buttermilk-drenched, hand-breaded, boneless chicken tenders. Tossed in your favorite sauce.

  • BONELESS WINGS

    1/2 lb of fresh boneless wings, buttermilk-dipped and hand-breaded, cooked to crispy perfection with your choice of 19 sauces.

  • FRESH CHICKEN WINGS- 6 WINGS

    Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®

  • FRESH CHICKEN WINGS- 12 WINGS

    Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®

  • FRESH CHICKEN WINGS- 24 WINGS

    Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®

  • PARTY PLATTER 50 FRESH CHICKEN WINGS

    Served with your choice of sauce and Ranch or Blue Cheese dressing. Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®

  • PARTY PLATTER 24 ZINGERS®

    Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®

HOUSE FAVORITES

  • BARBEQUE BABY BACK RIBS- FULL RACK

    Full rack, slow-roasted, tender to the bone, basted in sweet and tangy bbq sauce; coleslaw upon request. Served with a choice of one side.

  • PORK OSSO BUCO

    Marinated, slow-roasted shank. Served with a choice of two sides.

  • CILANTRO LIME CHICKEN

    Grilled chicken breast, cilantro lime glaze, black bean-corn salsa, pico de gallo, queso fresco cheese. Served with choice of two sides.

  • CHICKEN FAJITAS

    Sautéed bell peppers and onions, blended cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

  • MIMI'S FIESTA BOWL CHICKEN & SHRIMP

    Grilled chicken breast, blackened shrimp, black bean corn salsa, cilantro lime rice, chimichurri, creamy red chile sauce, pickled red onions, shredded lettuce, pico de gallo, queso fresco cheese. Inspired by one of our team members in Orlando, FL

  • MIMI'S FIESTA BOWL SHRIMP

    Blackened shrimp, black bean corn salsa, cilantro lime rice, chimichurri, creamy red chile sauce, pickled red onions, shredded lettuce, pico de gallo, queso fresco cheese. Inspired by one of our team members in Orlando, FL

  • MIMI'S FIESTA BOWL SALMON

    Salmon, black bean corn salsa, cilantro lime rice, chimichurri, creamy red chile sauce, pickled red onions, shredded lettuce, pico de gallo, queso fresco cheese. Inspired by one of our team members in Orlando, FL

STEAK

  • RIBEYE

    12-ounce choice cut. Grilled, topped with seasoned melted butter, served with a choice of two sides.

  • PRIME RIB

    12 oz or 16 oz. Slow-roasted, hand-carved to order. *Only available on Thursdays and Sundays. While supplies last.

  • SIRLOIN & FRIED SHRIMP

    6-ounce grilled sirloin topped with melted seasoned butter, 12 golden fried shrimp. Served with a choice of two sides.

  • 6oz SIRLOIN

    6oz sirloin grilled and topped with melted seasoned butter. Served with a choice of two sides.

SEAFOOD

  • ATLANTIC SALMON

    8-ounce filet, grilled, blackened or broiled; choice of two sides, lemon wedge.

  • ENGLISH PUB FISH & CHIPS

    beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.

  • 35 FRIED SHRIMP

    Golden brown shrimp, cocktail sauce, served with choice of one side. Coleslaw upon request.

PASTA

  • ZINGERS® MAC ‘N’ CHEESE

    Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.

  • CAJUN CHICKEN PASTA

    Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.

  • CHICKEN PARMESAN ALFREDO

    Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.

  • CHICKEN SCAMPI PASTA BAKE

    Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.

  • SHRIMP SCAMPI PASTA BAKE

    Seared Shrimp, tomatoes, broccoli, creamy scampi sauce, 2 cheeses, breadcrumbs, corkscrew pasta.

  • LOBSTER RAVIOLI

    Tomato cream sauce, breadcrumbs, Parmesan cheese, on garlic spinach.

BURGERS & SANDWICHES

  • BACON CHEESEBURGER QUESO DUNK

    1/2-pound premium ground beef patty, melted white American cheese, peppered bacon. Sliced & served in hot chorizo queso blended with corn & pico de gallo for dipping. Served with fries.

  • CHICKEN BACON RANCH QUESO DUNK

    Crispy buttermilk-marinated chicken breast, sliced pickle, peppered bacon, American cheese. Sliced & served in buttermilk ranch queso for dipping. Served with fries.

  • BRUNCH BURGER

    Premium ground beef patty, peppered bacon, fried egg, melted white American cheese and creamy red chili sauce. Served with fries.

  • PRIME BURGER

    Premium ground beef patty, melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema. Served with fries.

  • ‘CUE BACON CHEESEBURGER

    Premium ground beef patty, melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.

  • CLASSIC CHEESEBURGER

    Premium ground beef patty, melted white American cheese, shredded lettuce, beefsteak tomato, dill pickle. Served with fries.

  • MILLER'S VEGGIE BURGER

    Premium veggie patty, beefsteak tomato, shredded lettuce, red onion, spinach, and balsamic dressing on a toasted bun. Served with fries.

  • PHILLY CHEESESTEAK

    Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll. Served with fries

  • BIG RED®

    Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, on a toasted bun. Served with fries.

  • GRILLED CHICKEN BLT

    Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, on a toasted bun. Served with fries.

  • PRIME RIB FRENCH DIP

    Slow-roasted prime rib, sauteed onions, Swiss. Served on a hoagie roll. With Au jus and house made horsey sauce on the side. Served with fries.

SOUPS & SALADS

  • ZINGERS® SALAD

    Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.

  • BLACKENED SHRIMP & CHICKEN COBB SALAD

    Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.

  • GRILLED CHICKEN CAESAR SALAD

    Shredded Parmesan, Croutons, Crisp Romaine.

  • FRENCH ONION SOUP

    Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.

  • CAESAR SALAD

    Shredded Parmesan, croutons, crisp romaine, Caesar dressing.

  • HOUSE SALAD

    Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

  • PARTY PLATTER HOUSE SALAD

    Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

  • PARTY PLATTER CAESER SALAD

    Shredded Parmesan, croutons, crisp romaine, Caesar dressing.

SWEETS

  • CAPT. JACK’S BURIED TREASURE® IN A PINT

    An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.

  • PULL N POP DONUTS

    Glazed donut bites with hot fudge and caramel for dipping

  • GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE

    Served warm with vanilla ice cream, hot fudge sauce.

  • STRAWBERRY CHEESECAKE

    Toasted graham cracker crust, whipped cream cheese, served with a tangy, sweet strawberry sauce and fresh strawberries.

  • CAPTAIN JACK'S BURIED TREASURE CAKE SLICE

    Triple-layered vanilla ice cream cake, Oreo® cookie crust, Heath® Bar crunch crumble, caramel and hot fudge.

  • CAPTAIN JACK'S WHOLE CAKE

SIDES & ADD-ONS

  • SHAREABLE FRENCH FRIES

  • SHAREABLE ONION RINGS

    Served with Cajun Ranch.

  • CAESAR SALAD

    Shredded Parmesan, croutons, crisp romaine, Caesar dressing.

  • HOUSE SALAD

    Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

  • SIDE BROCCOLI

  • SIDE PREMIUM MAC & CHEESE

    Shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce.

  • SIDE MASHED POTATOES

    Served with gravy.

  • SIDE BAKED POTATO

  • LOADED BAKED POTATO

  • SIDE GREEN BEANS

KIDS MEALS

  • KIDS ZINGERS®

    All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.

  • KIDS BURGERS

    All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.

  • KIDS FRIED SHRIMP PLATTER

    All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.

  • KIDS CHEESE QUESADILLA

    All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.

  • KIDS MAC & CHEESE

    All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.

  • KIDS GRILLED CHICKEN BREAST

    All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.

LUNCH SPECIALS

  • LUNCH DAD'S HOMEMADE MEATLOAF

    Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil. Served with a choice of two sides.

  • LUNCH ENGLISH FISH & CHIPS

    Beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.

TO GO BEVERAGES

  • COCA COLA FOUNTAIN BEVERAGES

  • COCA-COLA 20oz. Bottle

  • DIET COKE 20oz. Bottle

  • SPRITE 20oz. Bottle

  • VITAMIN WATER XXX

  • POWERADE MOUNTAIN BERRY BLAST

  • RASPBERRY LEMONADE

  • SWEET TEA

  • UNSWEET TEA

  • PERRIER

  • DASANI

  • RED BULL

  • SUGAR FREE RED BULL

Dietary & food tags

What this menu is great for

Dietary & Food Tags

American Restaurant Beer & Cocktails Comfort Food Takeout & Delivery Family & Group Friendly Wi-Fi Available Wheelchair Accessible Coffee & Happy Hour Drinks Vegetarian Options

Dietary and allergen information may vary. Verify with the restaurant for specific needs.

Plan a visit

Visiting Miller's Ale House

Located at 101 University Park Dr, Winter Park, FL. Open daily with extended hours Friday-Saturday. Multiple dining options including takeout, delivery, outdoor seating, and onsite service.

101 University Park Dr, Winter Park, FL 32792, United States

Today at Miller's Ale House

  • Opens at 11:00 AM
  • +1 407-671-1011
  • Outdoor seating · Curbside pickup · No-contact delivery · Delivery · Onsite services · Takeout · Dine-in
  • Credit cards · Debit cards
About the menu

About the Miller's Ale House Menu

Open 11:00 AM - Midnight (later Fri & Sat) Price Range: $10–20 Menu Sections: Starters & Apps, Steak, Seafood, Sweets Dining Options: Dine-in, Takeout, Delivery Popular Dishes: Zingers Mountain Melt, Prime Rib, French Onion Soup

The menu offers classic American sports bar fare with selections ranging from starters to steaks and seafood, fitting a casual dining experience.

It includes sections such as TO GO BEVERAGES, STARTERS & APPS, STEAK, and SWEETS. Popular items like the Zingers Mountain Melt and Prime Rib are favorites among visitors seeking lunch or dinner.

A variety of options accommodates different tastes including vegetarian dishes and kids’ meals. The drink list features a broad collection of beers, cocktails, and coffee.

Menu items, prices, and availability may change. Confirm details with the restaurant before visiting.

Popular choices include the Zingers Mountain Melt, Prime Rib, French Onion Soup, and Boneless Wings, available across sections like HOUSE FAVORITES and STARTERS & APPS.

Yes, the menu provides vegetarian options and a dedicated KIDS MEALS section that includes items tailored for younger guests.

Both outdoor seating and various takeout services including curbside pickup and no-contact delivery are offered to accommodate different visit preferences.

Generally open from 11:00 AM until midnight, with extended hours to 1:00 AM on Friday and Saturday. Most guests spend about 45 minutes to 1.5 hours dining.

The location is wheelchair accessible including entrances, parking, restrooms, and seating, though no assistive hearing loop is provided.

The restaurant does not accept reservations; walk-ins and seating availability are handled on a first-come, first-served basis.

Payments can be made with credit and debit cards. Cash payment options are not specified.

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